Upcoming Workshop - Sensory Evaluation in Food Quality Control

Following the success of the 2016 workshop, Sensory Food Network Ireland is delighted to announce a one-day workshop entitled "A Quality Experience: Sensory Evaluation in Food Quality Control". This will be held on Thursday 26th October in Teagasc Food Research Centre, Ashtown, Dublin 15.

In an extremely competitive marketplace, manufacturing products of consistent sensory quality is essential for the food and beverage industry. The aim of this workshop is to introduce delegates to sensory evaluation in quality control, and to demonstrate how sensory testing can assist companies in delivering reliable products of consistently high quality to consumers. The workshop will include a combination of talks and practical exercises, and experienced speakers from industry and academia will present on the day. Find out more